REPORT ON THE MARKET ANALYSIS OF THE ORGANIC FOOD AND BEVERAGE INDUSTRY IN INDIA TO 2019

This report provides a comprehensive analysis of organic products in India and covers various aspects such as market size of india organic food and beverages market, segmentation on the basis of domestic and exports market, different types of products such as tea, pulse, wheat, oil, and others. The report is titled “India Organic Food and Beverages Industry Outlook to 2019: Growing Potential of Online Retailers to Steer Growth.” In addition, the market is divided into categories based on the main cities that have the highest consumption of organic goods, the primary distribution channels, and the internet market for organic food and beverage items. In addition to this, the market shares of key organic food and beverage manufacturers as well as e-commerce retailers in India are included in the research. The term “organic farming” refers to a kind of agriculture that is based on the use of natural inputs in order to maintain the health of the soil, the ecosystem, and the living animals. Over the course of the last ten years, the market for organic food and drinks in India has expanded at an astounding pace. The efforts of farmers, the help of non-governmental organizations (NGOs), government initiatives, and the forces of the market have all been key contributors to the expansion. The organic food and beverages business in India generated revenue of inr million in fy’2014. The organic food and beverages industry in India has been predominantly driven by retail sales of organic goods. The revenue of the organic food and drinks market climbed by 34.6 percent over fiscal year 2013, when the total revenue stood at inr million. This growth may be attributed to the entrance of new companies into the sector. During the period from fy’2009 to fy’2014, the organic food and beverage business in india saw compound annual growth rate growth of 30.7 percent. The domestic market has developed throughout the years, with the expansion of the domestic market being driven by metropolitan areas such as Delhi and the National Capital Region (NCR), Mumbai, Chennai, Pune, and Bangalore. However, despite the fact that India is a price-sensitive nation, customers continue to be dissuaded from buying organic food and beverage goods due to the high cost of these items. Organic India, Morarka Organic, Sresta Natural Bio Products, and a number of other companies compete in the organic food and drinks sector in India. Some of the other companies are included here as well. Following morarka organic in terms of market share in fy’2014 was sresta natural bio products with a market share of immediately after morarka organic with a market share of immediately following morarka organic. In the fiscal year of 2014, organic India has a market share of percent. The organic food and beverage sector in India is undergoing rapid transformation at the present time. The most important growth factors for the sector are changes in consumer attitudes about their own health as well as increased levels of disposable money. It is anticipated that sales from the Indian organic food and beverage business will increase to inr million in fy’2019, representing a compound annual growth rate (cagr) of percent between fy’2014 and fy’2019. The general public is becoming more aware of the significance and bearing that the quality of the food they eat has on their health and well-being. Therefore, modern Indian lifestyle, rising levels of food-related diseases, and limited time to prepare food at home are some of the factors that are expected to create greater demand for healthy and convenient organic food products in the future. This demand is expected to drive the market for businesses that produce such products. ken research ankur gupta, head of marketing and communications query@kenresearch.com +91-11-47017199 is the person to contact for more information on the organic food and beverage business in India.

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