In the present day, we are confronted with a crisis in the environment that our ancestors and great grandparents were not aware of. There has never been a time in our known human history when people have been more worried about the consequences of the environment. Furthermore, if we were to inquire into the origins of this significant increase in awareness, we would have to examine our own activities and the ways in which they have caused harm to the whole planet. In the event that it had not posed such a significant risk to the continued existence of humanity, it would have been a source of humor to see that the human species, which is always boasting about its own superiority over other creatures, has destroyed their own environment by engaging in activities that they term as demonstrations of their superior intelligence. In point of fact, they were incapable of comprehending the boundaries of their capacity for knowing. They were not able to foresee the ways in which their actions might affect others. They failed to behave properly toward the environment and even their own species, many of whom are still surviving without the minimum requirements despite the fact that there is an excess of overall output. In this lesson, we will examine agriculture and the ways in which the human superiority complex contributed to the establishment of harmful agricultural practices. We are taught that the world is in need of food. We were introduced to the Malthusian idea, which has since been disproved, that there were an excessive number of people to feed. We were obsessed with increasing output, which led to the development of modern agriculture, despite the fact that grains are either hoarded, stockpiled, or just thrown in the ocean. This was at a time when the distribution problem was not resolved, and it continues to be a problem now. Because of modern agriculture, we now have genetically engineered seeds that provide tremendous yields. These seeds, which we are required to purchase from global corporations, come with a number of additional criteria linked to them in addition to their high yields. In order to thrive, these seeds need a secure setting. It is possible for an unanticipated rain or drought to damage the whole crop. The farmers, therefore, stand to lose a great deal at every step. In addition, due of the necessity for exceptional control, the water supply to the fields must also be handled with great precision; hence, crops of this kind need a robust irrigation system. As a result, dams are constructed, which ultimately results in significant harm to the biodiversity of an area. Therefore, these seeds are often genetically manipulated to be sterile. This prevents a farmer from using the seeds from the crop for further cultivation, and the pollen from these seeds, when it pollinates with plants of the same species, also causes sterility in the seeds that are produced by the progeny. Therefore, in order to protect themselves from this danger, farmers may turn to seed banks in order to preserve varieties that are at risk of being lost in the near future as a result of the attack that multinational corporations are launching against grains. The preservation of heritage seeds as opposed to genetically modified seeds is important for a number of different reasons. A seed that has been cultivated by farmers for several generations is referred to be an heirloom seed. The genetic composition of these seeds has been able to live for a long time in this climate without inflicting any harm to it. Farmers have selected the finest variations, interbred the types to generate a better variety, and farmed them. In light of this, it is of the utmost importance to conserve heritage seed, which may be lost in the near future. Growing your own food is a smart choice that will not only help you maintain your health but will also increase your self-confidence. Now that you have a seed kit, you may produce your own food, which will not only help you eat healthier but will also be beneficial to the environment.
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